Fanned Melon With A Soft Berry Coulis

Seafood Selection On A Bed Of Radicchio

Roast Turkey Breast & Cranberry Sauce

Slow-Cooked Honey Roasted Wiltshire Ham

Brazil Nut Rings With Peperonata

Panzanella Italian Bread Salad

Potato Salad

Green Leaf Salad

Lime Meringue Tartlets

Coffee & Hazlenut Tarte


Options
Still & Sparkling Drinks

Please Note:
Our menus are based on a minimum of 10 people and include local delivery, placement, disposable plates & napkins. If you require catering for less, please contact us.

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